STARTERS

OLIVES 2.55  / FOCACCIA al ROSMARINO 4.00
GARLIC PIZZA BREAD (with tomato) 4.00  /  TOMATO PIZZA BREAD 4.00

BRUSCHETTA CLASSICA 4.35
Chopped tomato, basil & garlic on toasted bread

BRUSCHETTA ai VEGETALI 4.35
Chopped roasted vegetables on toasted bread

FUNGHI ALLA MILANESE 5.60
Deep-fried mushrooms on a bed of rocket served with tartar sauce

FUNGHI DIAVOLA 5.75
Sauteed mushrooms in a white wine, garlic, tomato & chilli sauce

PEPERONATA GRATINATA 5.45
Roasted mixed vegetables in tomato sauce topped with parmesan

TONNO e FAGIOLI 6.30
Tuna and beans with onions

AVOCADO con GAMBERETTI 6.00
Avocado with prawns and cocktail sauce

GAMBERONI DON LILLO 8.00
King prawns on a skewer served with an garlic & parsley arrabbiata sauce

INSALATA di POLIPO 8.25
Freshly prepared octopus in olive oil,on a bed of salad

COZZE PROVINCIALE 7.05
Mussels cooked in a garlic, white wine & tomato sauce

PEPATA di COZZE e VONGOLE 7.90
Mussels & clams in white wine & coarse black pepper sauce

CALAMARI LUCIANA 7.00
Squid in garlic, white wine, tomato & chilli sauce

CALAMARI FRITTI 7.05
Deep-fried squid with tartar sauce

INSALATA TRICOLORE 6.00
Avocado, mozzarella & tomato with Italian dressing

PROSCIUTTO e MELONE 6.90
Parma ham & melon

ANTIPASTO VEGETARIANO 6.90
Grilled & marinated roasted vegetables with goat’s cheese

ANTIPASTO ITALIANO 8.40
Mixed Italian premium cured meats

BUFALA e PROSCIUTTO 7.65
Buffalo mozzarella cheese and parma ham

BRESAOLA e PARMIGIANO 8.00
Sliced cured beef fillet with rocket & parmesan flake

INVOLTINI di BRESAOLA & BUFALA 8.00
Buffalo mozzarella cheese wrapped in bresaola served on a bed of mixed leaves

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SOUPS

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PASTA

LASAGNA VERDE 7.65
Authentic italian meat lasagna

SPAGHETTI alla BOLOGNESE 7.40
Traditional italian meat sauce

SPAGHETTI alle VONGOLE 9.10
With baby clams and tomato sauce

SPAGHETTI alla CARBONARA 7.40
With egg, bacon and cream

TAGLIATELLE al SALMONE 9.10
With salmon, peas and cream

TAGLIATELLE ai BROCCOLI 8.10
With broccoli, garlic, olive oil and chilli

TAGLIATELLE ai PORCINI e GAMBERONI 9.95
With porcini mushrooms, king prawns, garlic & white wine

RAVIOLI della CASA 8.10
Filled with ricotta & spinach with cream, tomato & mushroom sauce

RAVIOLI BURRO e SALVIA 7.85
Filled with ricotta & spinach and tossed in butter and sage

RAVIOLI con MELANZANA e PARMIGIANO 8.10
Spinach & ricotta ravioli with baked aubergine in parmesan & tomatoes & rocket

LINGUINE GAMBERONI e RUCOLA 9.95
With king prawns, rocket salad, cherry tomato & a touch of chilli

LINGUINE allo SCOGLIO 14.75
King prawns, mussels, squid ,langoustines, tomatoand garlic sauce in a bed of rocket

LINGUINE al POLIPO 11.95
Octopus with cherry tomato, garlic, chilli & vodka

PENNE all’ARRABBIATA 7.10
With tomato, garlic and chilli sauce

PENNE con SALSICCIA e BROCCOLI 8.10
With italian sausage, broccoli, touch of chilli, garlic and olive oil

PENNE alla SICILIANA 8.45
Tomato & aubergine sauce with melted buffalo mozzarella

RIGATONI all’ AMATRICIANA 7.90
With bacon, onions and tomato sauce

RIGATONI all’ORTOLANA 8.10
With tomato, courgettes, peas and aubergines

RIGATONI al TONNO 7.90
With Tomato & tuna sauce

GNOCCHI ANGELICA 8.10
With four cheese sauce and a touch of cream

GNOCCHI CAPRESE 8.10
Sun-dried tomato, buffalo mozzarella & touch of tomato sauce

GNOCCHI alla PAESANA 8.10
Italian sausage, cherry tomatoes sauce

RISOTTO ADRIATICO 8.90
Italian rice with fresh seafood

RISOTTO VEGETARIANO 7.95
Italian rice with mixed vegetables (no tomato sauce)

RISOTTO di ZUCCA 7.95
Italian rice with butternut squash

RISOTTO FANIOLINA 8.25
Italian rice with bacon, sage & parmesan

RISOTTO ai PORCINI e TARTUFO 9.70
Italian rice with porcini mushrooms & a touch of truffle oil

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TRADITIONAL PIZZA

MARGHERITA 6.95
Mozzarella cheese & tomato

MELANZANE e ZUCCHINE 8.95
Mozzarella cheese, tomato, grilled courgettes, aubergines

NAPOLI 7.95
Mozzarella cheese, tomato, anchovies, olives & capers

AMERICANA 8.95
Mozzarella , tomato, italian sausage, peppers & chilli

NETTUNO 8.50
Tomato, tuna, capers and onions (no cheese)

VEGETARIANA 8.95
Mozzarella cheese, tomato, and mixed vegetables

CAPRICCIOSA 9.50
Mozzarella, tomato, ham, peppers, anchovies, egg & olives

PRIMAVERA 9.90
Mozzarella, tomato, ham, peppers, goat’s cheese

QUATTRO STAGIONI 9.90
Mozzarella, tomato, mushrooms, italian sausage ham, artichokes and olives

LILI 9.95
Mozzarella, tomato, chicken, caramelised red onion, mixed roast peppers

PESCATORA 9.50
Tomato and seafood (no cheese)

PROSCIUTTO 8.50
Mozzarella cheese, tomato and ham

GHIOTTA 9.95
Mozzarella cheese, tomato, chicken and sweetcorn

FUNGHI 8.50
Mozzarella cheese, tomato and mushrooms

BUFALINA 9.50
Fresh cherry tomatoes, buffalo mozzarella & rocket

REGINA 8.90
Mozzarella cheese, tomato, ham and mushrooms

CAMPANA 9.50
Italian sausage, friarielli broccoli & mozzarella (no tomato)

FIORENTINA 9.50
Tomato, mozzarella cheese, spinach and egg

HAWAIANA 8.70
Mozzarella cheese, tomato, pineapple and ham

QUATTRO FORMAGGI 8.95
Four cheeses and tomato

BRESAOLA e RUCOLA 10.50
Mozzarella, tomato, cured fillet steak and rocket

DA LILLO SPECIAL 10.50
Mozzarella, tomato, Parma ham and rocket

FANTASIA 9.50
Mozzarella, tomato, italian sausage,artichokes and mushrooms

CALZONE 9.95
Rolled Pizza filled with Mozzarella, tomatoes, ham & sausage

DIVERSA 10.50
Half pizza, half calzone filled with mozzarella, tomato, ham, sausage and peppers

ADDITIONAL TOPPINGS:
PARMA HAM, SMOKED SALMON, BRESAOLA, CHICKEN 2.75
OTHERS 1.75

MAIN DISHES

PETTO di POLLO VALDOSTANA 11.15
Breast of chicken topped with ham, cheese and a light tomato sauce served with broccoli

POLLO KIEV alla NICK 11.75
Deep fried breaded breast of chicken filled with butter & garlic, served with broccoli

POLLO al FUNGHETTO 11.15
Chicken breast with cream, tomato & mushroom served with roast potatoes

SALSICCIE con FRIARIELLI 13.20
Grilled home-made italian sausage served on a bed of friarielli broccoli with roast potatoes

SALSICCIE con POLENTA 13.20
Fresh Italian sausage in a garlic, tomato & chilli sauce, cooked in a white wine sauce, sauce served on a bed of polenta

AGNELLO SCOTTADITO 14.20
Grilled lamb cutlets served with with peperonata

AGNELLO SALMORIGLIO 14.95
Pan fried lamb cutlets in a rosemary, white wine, garlic, mushrooms & artichokes, & lemon sauce, served with roast potatoes

BISTECCA alla GRIGLIA 15.75
Grilled entrecote steak served with peperonata

MEDAGLIONI ai PORCINI 18.95
Medallions of beef fillet topped with porcini mushrooms & a touch of cream, served with roast potatoes

SALMONE alla GRIGLIA 12.20
Grilled salmon steak served with broccoli

SPIGOLA alla GRIGLIA 16.25
Grilled sea-bass served with spinach

SPIGOLA al ROSMARINO 16.25
Pan-fried fillets of sea-bass in a rosemary & white wine sauce, served with broccoli

FEGATO alla VENEZIANA 13.20
Calf’s liver with onion and white wine, served with roast potatoes

FEGATO con BURRO e SALVIA13.95
Pan-fried slices of calves liver in a butter and sage sauce served with roast potatoes

FEGATO alla GRIGLIA 13.95
Grilled calves liver served with roast potatoes

LARGE SALADS

INSALATA DI CESARE 9.10
Lettuce, croutons, anchovies & parmesan shavings with strips of grilled chicken

INSALATA dello CHEF 8.70
Large house salad with mozzarella, avocado, tuna & prawns

AFFETTATO con VEGETALI 10.95
Sliced meats with roasted veg topped with parmesan flakes

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SIDE ORDERS

Deep Fried Zucchini 2.80

Mushrooms 2.30

Spinach/broccoli 2.80

French Fries 2.30

Roast New Potatoes 2.60

Mixed Salad 3.55

Rocket Salad 4.85

Green Salad 3.30

Peperonata 3.50

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